Program Type:
Cooking and FoodAges:
Adult
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Program Description
Event Details
With its many spice blends and layers of flavor, cooking Indian food can seem daunting. But set up with the right pantry and recipes, a culinary adventure awaits. Join food writer Amanda M. Faison and a special guest (to be announced) to discuss technique and favorite recipes. Pick up a copy of My Two Souths ahead of time and come for the chat. Bonus: Samples!