Ages:
Adult
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Program Description
Event Details
It's Food Lover's Book Club: Plant-based Edition! Join Amanda Faison for a discussion of The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons by Laura Wright. Special guest to be announced! A recipe from the book will be sent out ahead of time if you would like to try cooking it.
Please register for the event here.
We will send you a link to the virtual space on the day of the event.