It really is that easy to make your own baby food! I love the idea of knowing exactly what is in the food my daughter is eating and I’ve found that making our own baby food takes just a small amount of time and effort.
We’re still on simple fruits and vegetables, but in one afternoon I made enough food to last for several weeks. After the food is steamed and/or pureed I pour it into ice cube trays and freeze. These “ice cubes” make the perfect serving size for my hungry six month old!
Each year the James Beard Foundation grants a few prestigious awards to venerate chefs and cookbook authors as well as other dignitaries in the field. Winners were announced on Monday, May 3 during a posh New York ceremony. These books are sure to be scrumptious!