A Virtual Conversation with Chef, Educator, and Author Bryant Terry

Program Type:

Cooking and Food
Registration for this event will close on December 7, 2021 @ 7:30pm.

Program Description

Event Details

Since 2015, Bryant Terry has served as Chef-in-Residence at the Museum of the African Diaspora where he creates public programming that celebrates the intersection of food, farming, health, art, culture, and the African Diaspora. He has won both the James Beard and NAACP Image Awards and is renowned for his activism to create a healthy, just, and sustainable food system. This conversation will be moderated by You Tubers Cecilia and Josh Hem Lee, creators of the Trini Rican Vegan videos.

You can find Bryant Terry's books for checkout at DPL, and for purchase from the Shop at MATTER Bookstore.

Register below to get the Zoom link for this program. For best results, download Zoom prior to the event.

Email mschadle@denverlibrary.org if you need assistance or have questions.

Sign language interpreters and real-time captioning via CART are available upon request with notice of three business days to SignLanguageServices@denvergov.org or 720-913-8487. For other public accommodation requests or concerns related to a disability: DisabilityAccess@denvergov.org.

Automated voice-to-text captioning is available for all virtual programs. Need help getting set up?


Registration

Add Registrant