They all came rolling into my email on Monday morning -- the recipes for quick bread contenders in our Sunday cooking throwdown. I opened each email like I was excitedly opening presents on Christmas morning. Our quick bread competition and demo this Sunday will be a photo finish - with lots of good eats!
I actually couldn't imagine a quick bread recipe that involves a blow torch until I read through the recipe from one of our competitors. That's right, at a certain point in the preparation a blow torch is pulled into service. Can't wait to try this at home!
Nostalgia alert: we're bringing back popcorn balls.
When I was a young 'un, Halloween signified the beginning of the kid calendar. It was a fun, escapist holiday -- and a great break from the routine of a new school year. Mom would counsel my brother and I on our costumes, and help us select a variety of retired clothes that we could use to make our costumes. One year my brother went as a pirate and I went as a devil. Mom found a set of red long underwear for me and Dad built me a makeshift pitchfork. It was the best Halloween ever.
It's true: Grant Family Farms is bringing two share boxes of veggies to our cooking demo "What the hell is this?" -- and you could take one home. Eligibility? Just be in the audience! And Chef Kark is making Lettuce Wraps and Red Curry for you to sample. Central Library, Level B2 Conference Center, 1:30 p.m.