Sticky Fingers Cooking is a mobile cooking school that teaches teens how to cook, but more than that we instill a life-long love of healthy, wholesome, organic food in a truly fun and engaging way. Students chop, whisk, measure, and learn about different cultures by tasting and smelling a multitude of ingredients. You will learn how to cook awesome foods for yourself, your friends and family. Open to students who will be entering grades 6 - 12 this Fall. Limited to 20 participants. Registration required.
Join Heather Braaten, Healthy Cooking Coach, for a class dedicated to healthier versions of BBQ & Picnic favorites. Best of all, they are so delicious, you'll never know they're good for you! Heather will make three dishes that address all the classic BBQ & Picnic courses. For a wonderful side dish, enjoy a Spicy Watermelon & Feta Salad. To accompany grilled meats, or as a an appetizer, Heather will make a seasonal Colorado Peach, Corn & Green Chili Salsa. And for dessert, or a healthy snack, you'll be wonderfully surprised by Lemon Coconut Treats.
Have you ever seen those fancy cupcakes and wondered how the decorating was done? This workshop will teach you the basics of cupcake decorating...and yes, you’ll get to eat one! Limited to 15 participants. Registration required (call 720-865-0260).
Simple though they may be, tacos capture our culinary hearts because they’re infinitely customizable, and depending on what’s inside, they can be eaten for breakfast, lunch, dinner, or even dessert. This is a food that can go from high (fancy fillings!) to low (dive bar!), but they’re almost always satisfying. The magic of tacos even inspired celeb chef and cookbook author Alex Stupak to abandon the world of high-end pastry to open the hugely successful Empellón Taqueria in New York City. Join Kevin Morrison, owner of Denver’s Pinche Tacos, and 5280’s Food Editor Amanda M.
What is it about Mediterranean food that makes it so delicious and good for you? Take a culinary journey to the shores of Greece in your own kitchen. Learn tips and tricks, sample some delicious examples and take home recipes that will have you saying, Opa!
Have you ever seen those fancy cupcakes and wondered how the decorating was done? This workshop will teach you the basics of cupcake decorating...and yes, you’ll get to eat one! Limited to 15 participants. No registration required.
When the heat of summer has you staying away from your kitchen stove, you still want to serve delicious and nutritious meals to family and friends. Your grill can become your most trusted accomplice in achieving this goal.