by Laura Werlin

Reviewer Rating:
4

Review

Nom, nom, nom, Yum this book of fifty different kinds of grilled cheese sammies pleases me, I never thought of putting cheese on the outside of the sandwich even though my favorite part of a grilled cheese is that delish burned cheese that spills out the side! Werlin offers many such tips and tricks to turn your grilled cheese from ok to Oh My!

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