by Mort Rosenblum

Reviewer Rating:
4

Review

Mort takes the reader around the world from Oaxaca to the Ivory Coast to Hershey, PA, to explore the depths of chocolate. It's a fascinating look at the culinary, political, sociological, economic, historical and health issues surrounding the food of the gods. If you like chocolate at all, you'll be inspired to up the ante in your next chocolate purchase.

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