Classic Irish Cooking for St. Patrick’s Day
There really is no better chef to tell a culinary story about Ireland than Chef Jessica Gaydos. Trained in the Emerald Isle, Chef Jess is a passionate advocate for the foods, recipes and traditions of the Irish. Join us for a spot-on cooking demo that looks beyond the stereotypical St. Patrick’s Day fare for the delicious foods that native cooks will be preparing. Samples and recipes included. Registration encouraged; go to denverlibrary.org/fresh or call 720.865.1206.
Saturday, March 17, 1:30-3p, Vida Ellison Gallery, Level 7
- Advanced Search
- Browse By Topic
- Browse By Program
- Browse By Location