Reviews and Blog Posts: food history

Mastering the art of French eating : lessons in food and love from a year in Paris

by Ann Mah

DPL Rating:
5

The author was excited when her husband got a prime diplomatic post--Paris. They could explore together, eat, travel, find new favorite places. Then he received word that he was to go to Baghdad for a year--a place spouses aren't allowed to follow. Suddenly, Mah was faced with a year in...

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