I love graphic memoirs. I love food memoirs. So it's no surprise that I really enjoyed this book! Knisley recounts her childhood & adolescence through the lens of food--from New York City, where her uncle owned a gourmet shop and her mother worked at a cheese shop & farmer's markets--and...
Eggs--they're not just for breakfast anymore! Monica Kadillak will teach you all kinds of things you can do with The Incredible Egg at the Smiley Branch on Saturday, May 18 at 2 p.m. Recipes & samples included!
Learn to create your own Mini Tabletop Herb Garden with Kelly Watson of Little Raven Farms, LLC on Wednesday, May 8 at 6 p.m. at the Smiley Branch. You'll get to fill your own pots during class and take them home to watch them grow!
Join the Denver World Music Studio and learn some Afro Cuban Rhythms: Drumming on Saturday, April 27 at 11 a.m. at the Sam Gary Branch. Slap, tap, and move! Hand drums provided. We'll cover drumming from congas to the deep tradition of Afro-Cuban folkloric rhythms and music.
A big THANK YOU to everyone who joined us for our 2nd annual Novel Night on Friday at the new Sam Gary Branch!
A wonderful time was had by all, hundreds of crafts were created from recycled books, amazing desserts by Monica Kadillak were consumed, books were donated (and traded), prizes were won, and, most importantly, Fresh City Life My Branch programming at the Denver Public Library was supported! Special thanks to these sponsors:
Monica Kadillak, for her wonderful desserts--look for more cooking classes with Monica in the months to come!